Loving // Golden wintry afternoons, wood fires at night (and sometimes during the day!) and watching sweet cheeky Bambi grow up
Eating // Homemade cultured butter (a first), lettuce and basil from the garden, ham from our local free range pork producer, and tomatoes from the shop and wood-fired ciabatta from the local artisan deli. This is a back up, out-of-ideas dinner. It's also a rare gourmet treat, that could only have been made better by a loaf of homemade sourdough...
Drinking // Fresh milk warmed with Loving Earth Cocoa and organic Rapadura - heaven in a cup
Wearing // My woolen cape from Pretty Parcel. It keeps the strong winter winds from biting through my clothes when I'm doing farm chores
Feeling // That the world is filled with possibility, and obstacles
Making // Progress on my Clara Sweater and on a few other knitting projects
Thinking // About my next pattern I hope to release soon, and about all the little Tea Mice that are being created around the globe
Dreaming // Of baking sourdough once again...my new starter is coming to life; I'm hoping to bake with it this weekend
What is happening in your Here & Now?
Share in the comments, or on your own blog.
I hope your week is going well