Eating // Pumpkin sourdough, a new recipe I am experimenting with
Drinking // A new-to-me organic black tea. Our local supermarket has just started stocking it and it's really delicious, which is great because with the amount of tea I drink I'd been thinking it might be best to try and source an organically produced one. And as a bonus it's actually a little less costly than the other tea I was buying (how often does that happen with organic!)
Feeling // Glad that today is Saturday - it's been a busy week!
Making // A knitted unicorn, whom I will of course be sharing here when finished
Thinking // About how fast this year has gone!
Dreaming // Of knitting something with watermelons on it
Welcome to this month's Here & Now! Remember that there is now a gorgeous new button for you to grab, and you can now join in two ways - either on your blog, or share your Here & Now on Instagram! The instructions on how to Instagram your Here & Now are below, but here are the guidelines for blogging:
Copy and paste the list below, create your blog post, then pop back here and add your link! (Remember to link back here in your post, too.) You can include the new button in your blog post this month too, if you like (or pop it on your side bar!). Get the code here.
Copy & Paste....
To share on Instagram, pick up to 3 prompts from the list above and post them on Instagram with the tag #hereandnowSLH. You can tag me @SayLittleHen too if you like.
I can't wait to see your posts! Thank-you so much for joining in. Remember to spread the link-up love by visiting the other participants.
The link up is open until the midnight on the 17th.
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